IPAD is a great addition to any kitchen. A bit of a cliche, we know, but it is the truth of the matter. You can access a wide range of recipes to cook up new dishes for the family, surf the web for the latest news while waiting for your chili and simmer, or attend a show quick cooking. But keep in iPad of harm’s way, that’s another story. You can thank the boiling water, simmer sauces and heavier than the cutting tools that everyone does not play well with the touchscreen device for semi-fragile. [Read the rest of this entry…]